Unilever sells Graze to Katjes International, moving the snack brand under Candy Kittens. Deal aims to revive Graze and boost ...

The Protein Brewery’s Fermotein becomes the first mycoprotein to receive a positive EFSA opinion under EU Novel Food rules, ...

New research reveals that eating certain fruits and vegetables can significantly increase pesticide levels in the body.

The trend for high-protein, low-carb diets, such as keto and paleo, is predicted to decline in 2026. “The fad diet ...

Discover four innovative ways food and beverage brands are catering to GLP-1 users — from slow-release nutrition to ...

Global matcha demand is higher than ever, even as supply tightens and prices rise. To meet this surging demand, today’s ...

Discover how Pladis is shifting its innovation strategy to focus on wellness and functionality, and what this means for ...

Discover the future of chocolate. From premiumisation and health-driven trends to regional growth, cocoa-free alternatives, ...

The EU Bioeconomy strategy touches on both sustainable packaging materials and novel foods. The strategy procedes the ...

The Lancet’s damning UPF findings put food brands on notice. Why silence isn’t an option—and what the industry must do to ...

The European Parliament has voted to approve a year-long delay of the European Union Deforestation Regulation (EUDR) ...

High costs in food - due to high commodity prices, energy price inflation and even tariffs - are everywhere. But technology, ...