Pratap Bankar, a natural farmer from Nashik, has transformed 42 acres into a thriving model of cow-based, chemical-free ...

Scimplify has announced a significant restructuring of its Agro Business vertical aimed at strengthening operational ...

The government released the 21st PM-KISAN installment, transferring over Rs 18,000 crore directly to farmers’ bank accounts.

Spinach Pesarattu is a nutritious South Indian dish made with green gram and spinach. This protein-rich, gluten-free dosa variation is crisp, flavorful, and packed with fiber, iron, and antioxidants- ...

Asafoetida (hing) is a powerful spice known for its digestive and healing benefits. Drinking hing water before meals boosts digestion, reduces bloating, improves gut health, relieves constipation, ...

Mukesh Garva of Bikaner left traditional farming and adopted Protected farming using a polyhouse and modern techniques. With this, his annual income has reached 40 Lakhs rupees. Now he is not only a ...

Home News Centre Tightens Rules for Edible Oil Industry, Makes Registration and Monthly Reporting Mandatory The government has introduced the amended VOPPA Order, 2025, making registration and monthly ...

New drought-resistant rice varieties by IRRI and ICAR promise bigger harvests with less water. Game-changing solution for Indian farmers now in trial phase. The breakthrough varieties incorporate 19 ...

APEDA has taken strict action against irregularities in India’s organic certification system, suspending six agencies and fining exporters for violating NPOP guidelines. Several state and private ...

Home Health & Lifestyle 8 Powerful Benefits of Eating One Soaked Anjeer Every Morning Starting your day with one soaked anjeer boosts digestion, immunity, heart and bone health, and energy levels.

National Agriculture Market (e-NAM), India’s largest digital platform for agricultural trade, has taken a significant step forward with the addition of nine new commodities. This expansion raises the ...