As the name suggests, 3D-printed meat or 3D meat is a type of cultured meat that’s created or grown in a lab using high-end ...

"I didn't stop eating meat because I stopped liking the taste of meat," says US social psychologist Melanie Joy. "It was ...

Senior officials from the UK's largest food companies have published a memo about the industry's push towards intensive meat ...

Within the poultry industry—one of the fastest-growing segments of livestock farming—automation is proving transformative as ...

Since Beyond Meat stock hit a 52-week high of $7.69 on Oct. 22, the shares have cratered 89%, as of this writing. A likely ...

Food is evolving faster than ever, and 2026 promises to bring some truly transformative changes to our plates. From ...

Five fast-moving markets that offer real potential in 2026 include plant-based foods, digital-first real estate, digital ...

Factory farming is a troubling system that produces high quantities of meat at a low cost, often causing profound animal ...

Edonia turns green spirulina into a brown mince with as much protein as beef, and a fraction of the climate impact. Now, it ...

The stock has faced severe selling pressure recently, having tumbled sharply over the past month following a disappointing third-quarter earnings report. The company reported a 13.3% year-over-year ...

Plant Based Proteins and Novel Food Ingredients Market Set to Hit 106 billion Dollars by 2033 as Global Demand Accelerates says, Strategic Revenue Insights (SRI) ...