This month, Shake Shack is unwrapping a new kind of holiday magic. Meet Cris Crinkle Cut, a plush French fry with a heart of ...

El Pollo Loco CEO Liz Williams had been a fan of the brand years before becoming part of the team. She lives in Southern ...

AI is the single most powerful force of our time,” Jensen Huang, CEO of NVIDIA, said. Across conferences, boardrooms, and ...

One day it’s January, and the next it’s already December—and the stack of invoices and inventory logs you meant to keep up ...

For years, beef tallow was pushed aside in favor of neutral, plant-based oils. Now it is resurfacing in quick-service ...

Baskin-Robbins, the world’s largest chain of ice cream specialty shops, is celebrating its 80th birthday on December 7 – and everyone’s invited to the party. To celebrate eight decades of ice cream, ...

Not all pizzas are created equal – and Papa Johns continues to raise the bar. Now, the brand is giving all pizza fans the ultimate freedom to create their own pizza for just $9.99 starting on Cyber ...

Chipotle Mexican Grill announced Unwrap Extra, a series of holiday promotions that will deliver more of what fans love, free Chipotle. In the season of giving, Chipotle will give in-restaurant BOGO ...

QSR delivers timely and in-depth reporting on the $350 billion quick-service restaurant industry. For 25 years, QSR has defined this market, including traditional fast food, fast casual, coffee, ...

It’s nearly December, which means a host of prediction stories will soon flood the lookahead debate. Why not get started a ...

Long known as a Southeastern staple, Bojangles is quickly shedding the confines of a regional chain. Just take a look at the ...

Quick-service restaurants have long been recognized for their ability to adapt to changing market conditions. Today, ...