The European Food Safety Authority has published a positive scientific opinion recognising The Protein Brewery's Fermotein ...

British tissue engineering company BSF Enterprise, owner of Lab-Grown Leather and cultivated meat firm 3D Bio-Tissues, has ...

A new survey reveals that 36% of Brits support precision fermentation foods, but 40% are unsure. Marketing experts say the ...

Senior officials from the UK's largest food companies have published a memo about the industry's push towards intensive meat ...

Climate action organisation Project Drawdown has launched a new Explorer tool to classify environmental solutions based on ...

Danone has announced the launch of Silk Protein, a range of plant-based milks with 13g of complete protein and 3g of fibre ...

Edonia turns green spirulina into a brown mince with as much protein as beef, and a fraction of the climate impact. Now, it ...

German food tech firm Vegdog has expanded beyond dog food with the launch of microbial-fermented vegan treats for cats.

Plant-based giant Beyond Meat has been found to have infringed a trademark covering a slogan used in its ad with Dunkin', ...

Pet owners are increasingly on the hunt for gut-boosting, clean-label food options. For California's PawCo, salad is the ...

In our weekly column, Future Food Quick Bites, we round up the latest developments in the alt-protein and sustainable food ...

The Netherlands has become the first EU country to approve public tastings of foods derived from novel fermentation processes ...