Tony Hawk’s skateboard-themed restaurant rolls into Encinitas, a chicken phở pop-up launches in Mira Mesa, and more ...

Miguel’s Cocina shutters in 4S Ranch to make way for Mark Wahlberg’s new restaurant, a hot pot restaurant in Oceanside closes ...

San Diego barely experiences a change in seasons — it’s nearly sunny all year long — but when the occasional rain falls on ...

Helen I. Hwang is a freelance journalist who covers food, travel, and news. She worked in the food industry as a mechanical engineer for eight years, training as a “supertaster.” She then worked as an ...

Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily, Naples, Capri, and Milan. There are also plenty of Italian American red sauce joints and ...

With winter travel season on the horizon, San Diego locals and travelers alike can access a wide array of dining options within the airport’s terminals and concourses while flying in and out of the ...

Bill Esparza is a James Beard award-winning food journalist, author of LA Mexicano, and onscreen food television personality covering food in United States and Latin America. Still, Alcocer, a Valle ...

Candice Woo is the founding editor of Eater San Diego. We spoke to the restaurant to confirm the December 23 shutter of both Albie’s Beef Inn and Adam’s Steak ‘N Eggs, reportedly due to the Travelodge ...

Candice Woo is the founding editor of Eater San Diego. CH Projects has established a veritable food and drink complex at the corner of 8th and G in the East Village, with the revamp of Neighborhood, ...

Gilly’s Bar was bound for change. Earlier this year a buyer was lined up for the venue, but when the initial deal fell through the opportunity was brought to the attention of two veterans of the San ...