Lettuce farming in a modern hydroponic vertical farm which uses only 1% of water a normal soil based farm would require. What are the benefits of vertical farming? originally appeared on Quora: the ...

Indoor vertical farming has been around for quite some time, but leading companies in this industry are starting to garner a great deal of attention from the business press even as investors have ...

Inspired by growing population, shrinking farmland and more people living in urban areas – the future of farming may have already arrived. Tucked away in an industrial area of Lakewood, Colorado, is ...

Many Americans have become accustomed to plentifully stocked grocery stores, with uninterrupted access to their favorite fruits and vegetables year-round. People don't often consider the ...

Vertical farms look high-tech and sophisticated, but the premise is simple—plants are grown without soil, with their roots in a solution containing nutrients. This innovative approach to agriculture ...

Vertical farming is gaining momentum in Canada, driven in large part by changing consumer tastes, the need for greater sustainability and advanced technology. In grocery stores and restaurants, ...

What is vertical farming? It is an agricultural practice of vertically growing food on an inclined surface. I have heard the term and considered vertical farming to be more for urban populations and ...

In perhaps the most public airing of his views and ideas to date, Dickson Despommier wrote an op-ed for Sunday’s New York Times about his “vertical farms” concept. In February, Hamida Kinge conducted ...

Roughly two hours pass between my initial email and our first Zoom chat — on a Sunday, no less. I skip the post-gym shower and pop on a baseball cap, because I’m not sure when the opportunity will ...