New Australian research reveals that ultra-processed foods make up nearly half of kids' diets, posing obesity risks for older children aged 10–12. Study: Ultra-processed food intake and risk of ...

A controlled feeding study out of South Dakota State University shows that older adults who ate fewer ultra-processed foods ...

According to a pilot report, while most meals met basic calorie needs, none (0%) matched the ICMR–NIN Balanced Plate Standard ...

Ultra-processed foods now make up 20% of Italian adults’ daily calories, with younger residents consuming the most, while ...

Depression, also known as major depressive disorder (MDD), is marked by a loss of interest or pleasure in activities and ...

Consumption of packaged foods is no longer an urban phenomenon. It is embedding itself deep into rural markets, fuelled by ...

In a new study, 18- to 21-year-olds exposed to a diet high in ultra-processed foods were more likely to overeat—even when ...

A controlled feeding trial found that older adults who cut ultra-processed foods automatically consumed fewer calories, lost ...

Participants consumed a median of 35% of their daily calories from UPFs, ranging from just 0% to 19% in the lowest group to 60% to 79% in the highest. Ultra-processed foods (UPFs) are industrially ...

I also reached out to a registered dietitian to get their thoughts on the app's processed food risk scale and AI chatbot.

The study reveals that ultra-processed foods heighten prediabetes risk in young adults with obesity history, stressing the ...

A new study finds that 18- to 21-year-olds who eat diets high in ultra-processed foods tend to overeat, even when they’re ...